查看完整版本: 大明虾煲[9P]

大明虾煲[9P]

配料：明虾、鸡爪、金针菇.娃娃菜.豆芽.土豆、千张丝、葱、姜、蒜、胡椒粉、精盐、料酒、白糖、麻辣鲜、鸡精，郫县豆瓣酱等
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*^F9T+j I8ez"E0b 做法:1-将鸡爪洗净，放入电饭煲中加上水，料酒，葱打结,姜.盐,煮一刻钟左右再把土豆.娃娃菜.豆芽.千张丝.金针菇.郫县豆瓣酱一起放入,煮透
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zW PtBtRD 2-虾去泥肠,开水里烫一下,不用全熟,怕以后在油锅里乱跳,,等它O了8V?q,^s:b0~
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3-油五成热,放入郫县豆瓣酱.姜末.蒜末煸香,入虾,加点胡椒粉,盐.炒熟了加鸡精葱段.盛出备用+ma So5h
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,R9h`5Bem 4-电饭煲里差不多等土豆用筷子很快插入就差不多了,出锅加点鸡精,放入盛器里(铺底)...把虾虾铺在最上面,放上葱丝.姜末.蒜末.麻辣鲜..
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:V~&}6E| 5-锅油烧热,浇在虾上面,进行响油...
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R4Y S4}]z#~!}PW(? 土豆切块.厚一点
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F6hA'w-H 鸡爪焯一下
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HF~Z Em 金针菇?hc[$W`
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_9df59b9574f19f5d45e8SXejTSp5X0nL.jpg[/img]
m)c$OI.d/Cv 千张
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/C;fg[/bQ#m t 娃娃菜a-n9s6E,sJ)^8I&@x
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豆芽
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Tw5a2wg sy 虾开水烫一下
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UT.V3v IE%{4]6Y%U5^ 这是煸炒过的虾HL{~Q,S] K%Y4h
[img]http://image1.dukuai.com/attachments/2009/08/16-16/20090816_66a04c3577ebec7382b66fG41wNM2gUL.jpg[/img]

1

恩，看起来很好吃的样子。有机会要尝试着做一下，感谢分享，

河虾啊！非常鲜美啊！我在食堂就经常吃煸虾，非常过瘾！

原料难配，模具哪里有的买，自己去试一试，看来得花些心思