查看完整版本: 芋艿排骨2吃[23P]

芋艿排骨2吃[23P]

先上成品图
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:AjKkP3N[%U$v 肉拿回来切小了
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先用冷水洗表面的东西NA)^~"uP

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P+Fl.sKa"w2Y7f/? 洗好了凉凉@HAIESJ_0W/lv

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水烧开放下骨头'N4Cd cL]4M/}|s

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D0X5gdC(B0gc 继续烧开，拿出来温水洗2次拿出来JvY6b r3Sxbn#B
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K5|:Q0a)U[T 接下来就是烧了，挑点肉多的红烧%cw HM(d,{-ioO

GOG:?%Fa/g:c 筒子骨炖汤
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芋艿洗好弄干净，大工程啊，皮好难弄啊Mf[Q:SBcI V

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ZS8^@0scX7f 炖汤的很简单的，骨头放锅里加水，黄酒，生姜，吨吧
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然后加盐，加芋艿
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h0z]3N2@1g5cQ 继续炖到骨头，芋艿烂并入味，就可以加味精出锅了 h3C'Hm3h.S0N3S
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红焖也方便的，不放油的，;@,QT2d.A0u6[-PN
锅里放肉，水，黄酒，生姜
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开火烧，继续放2勺子2抽，1勺子生抽，1勺子冰糖，1勺子醋
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继续焖，高火烧开转中火半个小时，加芋艿
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加适量盐大火烧开转小火半个小时，加味精，可以出锅
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炖东西的时候加芋头相当美妙啊，特别是还有可以吸骨油的骨头啊。

排骨芋头汤，这个猪肉一般多是要先过一下水在炖汤是比较有味道些的，在放点葱花什么的点缀以下。

芋艿是什么东西啊，是学名还是大众名字啊？但看样子很好吃样子，回家做下给家人吃，还能显示自己厨艺高。

:) ，我只吃排骨，排骨好吃，其他给你了。

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楼主 你太给力了  图片很清晰9u^j$b4b4aVc
  芋艿排骨两吃 这个季节吃这种清淡的美味那是再好不过了 支持！！