查看完整版本: 芒 果 糯 米 糍 [圖 文 一 齊]

芒 果 糯 米 糍 [圖 文 一 齊]

1.  將芒果切開，起芒果肉，待用
9F_lF+D$x 2.  一包 (250ml) 芒果汁，加 10 茶 spoon 糖
P"S jesB 3.  繼少繼少加入 (250g) 糯米粉，一路攪，否則變  
4DY%JmqAi7|1hxC 了一舊！攪到無晒粒狀
b g+MJU*Zz 4.  欏去叮4 min -my,av{"eU
      (一定要用蓋，否則會叮乾，無用)！
&Eq'B/d$hW+cE 5.  取出，加上芒果粒，搓，:E0P'tv riZV7j
6.  撈上椰絲ve4Om u!H#HK)D\-M
7.  Done
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1.  將芒果切開
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q{pq9\ 2. 起芒果肉..........待用
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      [img]http://img.photobucket.com/albums/v621/kennylui/IMG_4852.jpg[/img]  qEM,J8j
3. 250g 糯米粉
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!T,H~ Tc3f)Qs 4. 加一包芒果汁.......相等 250ml
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Zx gm 5. 加 10茶 spoon 糖........
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6. 一定要繼少繼少加入糯米粉，否則變了一舊！
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7. 一路攪........一路攪
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8. 攪到無晒粒狀tUk7qE:U AQ/p'`
[img]http://img.photobucket.com/albums/v621/kennylui/IMG_4859.jpg[/img]
_/m}4ycld!M 9. 欏去叮4 min  1C9o'zyD
(及一定要用蓋，否則會叮乾，無用！)
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   10. Ok..........取出，小心好熱家！！ k&oz:^HZg8i,v
[img]http://img.photobucket.com/albums/v621/kennylui/IMG_4861.jpg[/img]M"ydwcB
11. 準備椰絲............
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12. 由於用晒即棄膠手套，今次用保鮮紙頂上，並搽牛油，避免『痴』手！  ]jq!H6BK v0G2o
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13. 加上芒果粒....../he|%Ro&k_G
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14. 再搓............
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15. 撈上椰絲0fI&Axj)Xa_"|I
[img]http://img.photobucket.com/albums/v621/kennylui/IMG_4867.jpg[/img]
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SBd$y"G$o 16. DONE..............
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17. 重覆.......
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[[i] 本帖最后由 thorpe 于 2007-6-21 02:27 PM 编辑 [/i]]

摆去叮 我猜是我们这儿的微波 只不过火力是否大火4分钟 还有可否用蒸茏代 大大这道受教了 谢谢

这方法不错挖，用微波炉做的。不知道好吃不好吃，有空了回家做做看。:)