查看完整版本: 莴笋红烧排骨[11P]

莴笋红烧排骨[11P]

[size=4][color=Blue][b]主　　料：[/b] 莴笋,猪排
'e`6Hu@+q,t [b]辅　　料：[/b] 姜,蒜 {-V~4bm
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1、莴笋两根，排骨半斤左右。8TX7cY8saS1FH
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2、排骨解冻，莴笋切滚刀块。1g"K;Y'ci4n @
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p-?.Zag5B7^M!q'\G 3、排骨入沸水焯过。&z&j7^3} _{-\"cVa
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4、捞出沥干备用。1qoNtj
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'[#Knsu9X`f_A 5、蒜片入熟油爆。
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6、排骨煎一下。E2RJ G%R$D
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7、煎到两面微焦即可。Q0nJ"\eG
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8、莴笋炒一下。E
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ZZyc]`,P 9、放酱油调色，盐和味精少许。
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8K|U*tJ|(P$q 10、喂点水，熬一会。
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*sI f&x*W 11、收汁起锅：莴笋应切再小一点，入味。[/color][/size]